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Event Info:

Event Info

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When

20/08/2025    
5:30 pm - 6:00 pm

Event Type



More details...

Master pasta-making in your own kitchen using a pasta machine or rolling pin! Together, we’ll make pasta dough and a Tomato Butter Sauce.

Ready to flour your friends and family with fresh pasta? 🍝 Join Chef Stacy of Feed Your Soul live on Zoom for a 30–45 minute class and master pasta-making in your own kitchen! Together, we’ll knead and roll pasta dough with no fancy equipment needed (unless you’d like to use it). PLUS, we’ll share our very best pasta sauce recipe to make your meal complete. Come with questions and a love of carbs on Wednesday, 8/20 at 5:30 PM PDT.

Prior to the class you will receive a shopping list and recipes to cook along with Chef Stacy in real time. You can also watch this class as a demonstration and make the recipes on your own time. Both cooking experiences are through Zoom and are available to watch and re-watch for 7 days after the class. Either experience you choose; we promise fun and good food!

Menu:

  • Pasta Dough
  • Tomato Basil Butter Sauce
  • Bonus Recipe: Walnut Arugula Pesto

Skills covered in class:

  • Making pasta by hand + flavor ideas
  • How to roll pasta without a machine—just a rolling pin and elbow grease
  • How to roll pasta with a pasta machine (if you have one)
  • Tips for drying and storing fresh pasta like a pro
  • Boiling fresh pasta
  • Delicious ideas for what to do with your homemade noodles

Want to see more listing? Check out our Event Calendar!

Feed Your Soul virtual classes will have you and your chef instructor cooking together in real time through Zoom. Or, if preferred, enjoy the class as an engaging demonstration with the flexibility to prepare the dishes on your own. Either way, you will gain a full understanding of the techniques. Upon signup you will receive a recipe packet complete with a detailed equipment list, shopping list, and any preparation needed prior to the class (measuring ingredients ahead of time, etc). Whether cooking along or watching as a demonstration, a Zoom moderator will make sure all of your questions are answered live by the chef either during or after class.

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