Port & Cheese Matching
The Birmingham Whisky Club
Friday, December 14th
Looking to perfect a few recipe pairings before Christmas? Head to down to the interactive workshop which will allow you to sample four different ports with cheeses from a local delicatessen. The evening will be hosted by resident expert Will Bracey who will be available after the workshop for a chat and to answer any questions you may have.
Info: 7pm – 9pm, from £21.20 + bf, age 18+
http://thebirminghamwhiskyclub.co.uk/events-bookings/events/
